Hello fellow past and future brides. I'm a bit late posting this but better late than never! My fh and I had or tasting at Jellyfish on September 14th during our site visit at Iberostar that weekend. Mayte, as you all may know, was not there but her assistant Raluca was there to go over everything with my fh and I. Raluca was great...she was very nice and very professional. She took us on the tour and went over everything with us. This was the BEST tasting ever! We were able to pick out the potential drinks and menu for our cocktail hour and reception dinner. They made everything, and let me just say the food was wonderful! There was one pasta dish my fh and I weren't too excited about considering our families tastebuds and we were able to change it and then that new dish was made for us. The level of service and the quality of the food was definitely great. The service, view of the beach, and the atmosphere of the restaurant was definitely way better than what we would have had at the resort so we are VERY happy and looking forward to the wedding day. I'm happy my fh was finally able to actually see the vision we talked about because he is now VERY excited and actually told me "Babe, you did real good" once we were there! SUCCESS!!
We have sent out the save the dates, (i'm going to post them in another thread soon) and the invitations will go out very soon. We have quite a few family members and friends that are saying they are coming, but we'll see once the dust clears! We could have anywhere between 35 to just short of 100 people. I'm still working on the photographer, but our videographer is all set!
We can't wait to have our Jellyfish wedding next May!