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These are all amazing!!! Generally the hotels can do buttercream icing but not fondant (sooome can, but it's rare). Most hotels these days can do cupcakes and some now are even offering cake pops! The hotels will always offer you generic flavor options but if you have something neat in mind like amaretto, raspberry chocolate or even red velvet, go ahead and ask!! Can't hurt :) They will often expect you to bring decor items from home unless it's fresh flowers which they can do. I've had some hotels request that even things like white chocolate shells (similar to the cake above) be brought from home, so don't be surprised. Ribbon is a nice way to decorate each tier, and if you bring it from home, it's a guarantee that it will match your decor perfectly! You won't have to worry if they'll have the right "shade" of turquoise or pink for example. Just some "food" for thought!

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At the El Dorado chain in Mexico, they will only do fondante icing because they said the butter cream will melt off. I love the look of fondante, hate the taste!

 

 

Originally Posted by Jessica4LUXE View Post

These are all amazing!!! Generally the hotels can do buttercream icing but not fondant (sooome can, but it's rare). Most hotels these days can do cupcakes and some now are even offering cake pops! The hotels will always offer you generic flavor options but if you have something neat in mind like amaretto, raspberry chocolate or even red velvet, go ahead and ask!! Can't hurt :) They will often expect you to bring decor items from home unless it's fresh flowers which they can do. I've had some hotels request that even things like white chocolate shells (similar to the cake above) be brought from home, so don't be surprised. Ribbon is a nice way to decorate each tier, and if you bring it from home, it's a guarantee that it will match your decor perfectly! You won't have to worry if they'll have the right "shade" of turquoise or pink for example. Just some "food" for thought!



 

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love this cake too!!! i wish i was doing the starfish theme!
 

Originally Posted by TheWolferts View Post

Thanks! *fingers crossed* it turns out well! I figured even if the waves arent as well done, it's white on white so it cant look too bad! Our colors are cobalt blue and tiffany blue (the color of the cake ribbon).
 



 



 

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I also LOVe this cake!!  So simple and beautiful!  I wanna eat it right now :)

Originally Posted by principessa View Post

Love this cake!! :)

 

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Originally Posted by TheWolferts View Post

We are only doing a small cutting cake, but they are modeling it off of the middle tear of this cake.

 

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