| Originally Posted by bmlynch |
hey girlies so i called the resort today and found out that they said the construction will be for about another 10 days... so i felt alittle beetter but who knows. I am having the beef/salmon and vegetarian(pasta) option for my guests putting it in with the reply cards for the invitations so everyone has a choice. Having one choice of beef is just not what we want to do.. We tasted everything and it was all very good. I was impressed. Im doing ivan gomez and since we booked him before the prices changed we will be paying the same amount as before. We are doing to ult luxary package and just sent my save the dates out and we invited 300 people soo we might be in trouble haha
For those of you doing more than one meal choice for your guests, do you think that we have to give an EXACT seating chart or more of a "Uncle Bob at Table 3 wants beef" sort of thing. I'd like to assign tables but not force ppl into certain seats. I've seen weddings where each meal has a different sticker or color on the seating card.
Also, if you haven't yet, check out Matt Adcock's post on the Playa construction. It looks like this could make the beaches even better...I'm hoping this is a good thing :-)