Originally Posted by Beee
Hi awhiteside, I just booked BV but i'm having a hard time deciding on the menu. What menu are you leaning towards? Alcohol seems so expensive. We want the premium open bar for all night but it's an additional $80. What are you doing for alcohol? I'm going to ask BV if we can bring our own alcohol, if there is a charge and if we have to get a bartender.
Sorry, I haven't been on here much and just saw this now!
We decided against the buffet and I think were are going to do the menu gourmet sit down dinner?
For the tasting:
Shrimp Bisque With Crostini Goat's Cheese and Fried Leeks
Filet mignon coated in fine herbs bathed in a creamy mushroom sauce
And one of the deserts but I can't remember what
We loved the shrimp bisque and we will most likely have that.
I liked the steak but truthfully my fiancee did not at all. The quality of the meat wasn't that great but I am not a big steak eater, which is why I probably didn't mind it. FI is one of those guys who is all about steaks and did remind me we did have quite a few of guests as well. So, were leaning towards another option for the main course.
Honestly, we are still up in the air! The menu is so big , it's kinda making it hard to choose!
For the alcohol, we debated on this as well! But I think were pretty solid on just going with the Medium. While the premium does have a a wider selection, we compared the two and figure the medium has a pretty good brands. Most of our friends are mixed vodka drinkers so Absolut and sky Vodka works for that lol.
We didn't get the prices for bringing in alcohol. I'd be interested to hear those prices!