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Posts posted by Kathie
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I might have some too. I'll check when I get home from work tonight.
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The restaurant you are talking about is Boca Bento in Mismaloya and is owned by Stewart Haverlack and he also owns Plush Catering. His food is fabulous. We went to the restaurant for a tasting and went back for dinner a couple days later. This is his info Stewart Haverlack
Boca Bento Latin Grill & Bar
Plush Catering and Events
inside the "Casa Iguana Resort"
Avenida 5 de Mayo 455
Col. Guadalupe Victoria C.P. 48394
Mismaloya, Puerto Vallarta, Jalisco
Mexico
Tel: 52 (322) 228 01 86
Cell: 52 (1) 322.135.9558
U.S. Skype: 310.594.3621
U.S. FAX: 310.362.0473
Mismaloya Restaurant | Puerto Vallarta | Bocabento Latin Grill & Bar
Catering Puerto Vallarta | Weddings and Events in Puerto Vallarta
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Welcome to the forum!
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We toured Villa Guillermo with Mishka in October and it is awesome, but....it is very expensive if you don't fill all the rooms. If you think you can get 8-12 rooms filled then it would be lovely.
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I was going to have my wedding at Crescencia in October 2010 and was told they wouldn't rent it because the owner was moving back in and they didn't want to book anything that far ahead. We ended up postponing the wedding indefinitely.
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Hi Stacey. Welcome to the forum!
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Hi Stacey. Welcome to the forum!
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Hi Jaime. Welcome to the forum!
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Welcome to the forum!
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Hi Rebecca. Welcome to the forum!
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Welcome to the forum!
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Welcome to the forum!
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Hi Carolina. Welcome to the forum!
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Hi Rachelle. Welcome to the forum!
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Hi Monica. Welcome to the forum!
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Welcome to the forum!
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Hi Emily. Welcome to the forum!
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Hi Kerry. Welcome to the forum!
Anyone using Plush Catering or Boca Bento Restaurant?
in Puerto Vallarta Wedding Vendors
Posted
Hi. My wedding got postponed but we were going to use Stewart at Plush for the wedding catering and his restaurant Boca Bento for the rehearsal dinner. We were there last October and met with him. He is an awesome guy and his food is amazing. We went back and brought some friends with us and everyone agreed it was the best meal we had all week. His prices are reasonable, the presentation is fabulous and he's just really easy to work with. Kathie