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SET MENU OPTIONS

1 appetizer, 1 main course and 1 dessert - for everyone the same

Appetizers

·         ONION SOUP AU GRATIN

·         MINESTRONE (soup with fresh vegetables and pasta)

·         PASTA (served with shrimps, tomatoes, spinach and curry)

·         LOBSTER BISQUE (with shrimps, Macedonia and a touch of sherry)

·         CAESAR SALAD

·         CAPRESE SALAD

·         MOSTACHOLLI (with 4 cheeses)

·         CANELONES (with spinach and mozzarella)

Main dishes

·         GRILLED T-BONE (served with lyonnaise potatoes)

·         BEEF MEDALLIONS WITH THREE PEPPERS (served with mashed potatoes and fresh vegetables)

·         GRILLED CHICKEN BREAST STUFFED (with shrimps in Florentine sauce and vegetables)

·         CHICKEN TETRASSINI STYLE (sautéed chicken breast with mushrooms, onions Italian peppers and cream. Served with linguini

·         BEEF MILANESE PARMESAN (served with tomato sauce and covered with ham and cheese

·         Pork tenderloin stuffed with mushrooms

·         SALMON FILET (with a provincial sauce, baked potatoes, carrots and fresh green beans

·         GRILLED BASS FILET (served over parsley and garlic oil with vegetables)

Desserts

·         TIRAMISU

·         CHOCOLATE LASAGNA

·         FRESH FRUIT MOSAIC

·         CHOCOLATE BOMBON WITH PEPPERMINT FLAVOR

·         BROWNIE WITH VANILLA CREAM  AND ICE CREAM

·         PUFF PASTRY CAKE WITH SWEET APPLES AND CHOCOLATE SAUCE

That Is the full Menu Hope it helps !!!