SET MENU OPTIONS
1 appetizer, 1 main course and 1 dessert - for everyone the same
Appetizers
· ONION SOUP AU GRATIN
· MINESTRONE (soup with fresh vegetables and pasta)
· PASTA (served with shrimps, tomatoes, spinach and curry)
· LOBSTER BISQUE (with shrimps, Macedonia and a touch of sherry)
· CAESAR SALAD
· CAPRESE SALAD
· MOSTACHOLLI (with 4 cheeses)
· CANELONES (with spinach and mozzarella)
Main dishes
· GRILLED T-BONE (served with lyonnaise potatoes)
· BEEF MEDALLIONS WITH THREE PEPPERS (served with mashed potatoes and fresh vegetables)
· GRILLED CHICKEN BREAST STUFFED (with shrimps in Florentine sauce and vegetables)
· CHICKEN TETRASSINI STYLE (sautéed chicken breast with mushrooms, onions Italian peppers and cream. Served with linguini
· BEEF MILANESE PARMESAN (served with tomato sauce and covered with ham and cheese
· Pork tenderloin stuffed with mushrooms
· SALMON FILET (with a provincial sauce, baked potatoes, carrots and fresh green beans
· GRILLED BASS FILET (served over parsley and garlic oil with vegetables)
Desserts
· TIRAMISU
· CHOCOLATE LASAGNA
· FRESH FRUIT MOSAIC
· CHOCOLATE BOMBON WITH PEPPERMINT FLAVOR
· BROWNIE WITH VANILLA CREAM AND ICE CREAM
· PUFF PASTRY CAKE WITH SWEET APPLES AND CHOCOLATE SAUCE
That Is the full Menu Hope it helps !!!