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Cabo Del Sol Country Club INFO


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#1 TammyWright

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Posted 14 September 2006 - 09:55 PM

here are some pics and info on menues, etc.
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#2 TammyWright

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Posted 14 September 2006 - 09:55 PM

MEXICAN BUFFET
Assortment of Salads
Guacamole with Chips
Cactus Salad
Jicama and Orange Salad
Roasted Corn and Sweet Pepper Salad
Chicken Fajitas
Shrimp Quesadillas
Carne Asada
Stuffed Chiles
Rice with Lemon and Coriander
Charro Beans
Assorted salsas and condiments
Rice Pudding
Fruit Cocktail
Mexican Flan
Pumpkin Pie
Chocolate Cake
$ 50.00
Prices per person in USD, subject to 10% tax and 15% service


BBQ BUFFET
Cold Pasta Salad
Baja Cole Slaw
Red Potato Salad
Mixed Green Salad
Grilled Tri-Tip
BBQ Ribs
Marinated Chicken Breast with Herbs
Wild Rice
Black Beans with Chipotle Chile Peppers
Corn on the Cobb
Apple Strudel
Sliced Fresh Fruit
Chocolate Mousse
Cheese Cake
$ 50.00
Prices per person in USD, subject to 10% tax and 15% service

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#3 TammyWright

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Posted 14 September 2006 - 09:56 PM

INTERNATIONAL BUFFET

CARVING AND CHEF'S STATION

Grilled Vegetable Salad with Balsamic Vinaigrette

Marinated Tomatoes and Basil

Assorted salads

Potatoes au Gratin

Cherry Tomatoes with Dry Salami and Fresh Mozzarella Salad

Roasted Chicken

Roasted New York Steak

Grilled Tri-Tip

Pasta Station with Seafood and Vegetables

Saut©ed Seasonal Vegetables

Tiramisu

Cheese cake

Fresh Fruit Platter

Fruit Tarts

$ 50.00

Prices per person in USD, subject to 10% tax and 15% service



SEAFOOD BUFFET
Mix Green Salad with Balsamic Vinaigrette

Cesar Salad with Anchovies and Guajillo Croutons

Fresh Clam Ceviche in the Shell

Scallops and Shrimp Salad

Cabo San Lucas Chowder

Saffron Rice

Steamed Vegetables

Shrimp Skewer

Grilled Red Snapper

Lobster Tail in Garlic Butter
Key Lime Pie

Carrot Cake

Fruit Cocktail

$ 65.00

Prices per person in USD, subject to 10% tax and 15% service

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#4 TammyWright

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Posted 14 September 2006 - 09:56 PM

PLATED DINNERS
OPTION 1
Scallop carpaccio and watercress salad in a clam infusion
Cream of coriander with goat cheese and smoked marlin
Raspberry sorbet
Veal rib eye filled with lobster, vegetable minestrone and wild mushroom sauce
$ 60.00

OPTION 2
Lobster and spinach raviolis with spicy mango sauce
Asparagus and marinated organic tomatoes with parmesan cheese
Orange tequila sorbet
Macadamia crusted sea bass filet with grilled vegetables and lemon coconut sauce
$ 55.00

OPTION 3
Spicy crab and avocado tower with chipotle honey sauce
Sweet potato soup with barbeque shrimp relish
Margarita sorbet
Seared blackened ahi with spinach, asparagus and a merlot-guajillo sauce
$ 50.00

OPTION 4
Shrimp cake with a spicy r©moulade and avocado relish
Cream of cilantro with goat cheese
Orange sorbet
Petite filet mignon, lobster tail with roasted garlic mashed potato and smoked chili butter
$ 65.00

OPTION 5
Lime marinated tuna sashimi with habanero oil
Mixed green salad with papaya and sesame soy vinaigrette
Lemon sorbet
Achiote sea bass with wild rice, grilled vegetables and tropical sauce
$ 50.00

OPTION 6
Crab cake with roasted red pepper sauce
Salmon strudel with tarragon sauce
Citrus Chardonnay Granite
Grilled lemon grass chicken skewers with fresh vegetables and mango sauce
$ 48.00

Prices per person in USD, subject to 10% tax and 15% service

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#5 TammyWright

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Posted 14 September 2006 - 09:56 PM

APPETIZERS
Asparagus and marinated organic tomatoes with parmesan cheese $ 10.00
Lime marinated tuna sashimi with habanero oil $ 10.00
Crab cake with roasted red pepper sauce $ 10.00
Spicy crab and avocado tower with chipotle honey sauce $ 11.00
Shrimp cake with a spicy r©moulade and avocado relish $ 11.00
Lobster and spinach raviolis with spicy mango sauce $ 12.00
Salmon strudel with tarragon sauce $ 13.00
Wild mushroom risotto with grilled shrimp $ 13.00
Grilled shrimp with roasted corn and black bean relish $ 13.00


SALADS
Mixed green salad with papaya and sesame soy vinaigrette$ 8.00
Mixed green salad with feta cheese, toasted pine nuts and sour cherry vinaigrette $ 8.00
Caesar salad with parmesan tuile and guajillo croutons $ 10.00
Scallop carpaccio and watercress salad in a clam infusion $ 12.00

SOUPS
Cream of coriander with goat cheese and smoked marlin $ 7.00
Sweet potato soup with barbeque shrimp relish $ 7.00
Cream of cilantro with goat cheese $ 7.00

FISH ENTREES
Seared blackened ahi with spinach, asparagus and a merlot-guajillo sauce $ 37.00
Crab crusted sea bass with jalapeno wild rice and ginger coconut sauce $ 39.00
Grilled sea bass with roasted corn risotto, asparagus, balsamic and hazelnut reduction $ 39.00
Grilled sea bass filet with spinach mushroom basmati rice and citrus chipotle butter $ 39.00
Macadamia crusted sea bass filet with grilled vegetables and lemon coconut sauce $ 39.00
Achiote sea bass with wild rice, grilled vegetables and tropical sauce $ 39.00
Soy and orange glazed salmon filet with fennel pico de gallo and pink pepper sauce $ 39.00
Grilled salmon with wasabi whipped potatoes, shitake mushrooms and crispy leeks $ 39.00
Salmon filet with lobster and bacon mashed potatoes, thyme and veal demiglace $ 40.00

CHICKEN & BEEF ENTREES
Grilled lemon grass chicken skewers with fresh vegetables and mango sauce $ 30.00
Beef tenderloin medallion with three hash potatoes, roasted garlic and thyme juice $ 45.00
Grilled tenderloin medallion with wild mushroom crust and Madeira wine sauce $ 45.00
Veal rib eye filled with lobster, vegetable minestrone and wild mushroom sauce $ 47.00
Petite filet mignon, lobster tail with roasted garlic mashed potato and smoked chili butter $ 53.00

DESSERTS
Soft chocolate cake volcano with vanilla ice cream and Haupia caramel $ 6.00
Mexican flan with coffee cr¨me anglaise and orange crisps $ 6.00
Haupia and lychees flan with wild berries and passion fruit $ 6.00
Vanilla tartuffe with caramelized banana and strawberry Grand Marnier sauce $ 6.00
Chocolate and Kalhua Cr¨me Brule with pistachio ice cream $ 6.00
Goat cheese cake with mango sauce and almond tuile $ 6.00
Macadamia chocolate cake with ginger ice cream and papaya mint sauce $ 6.00

PETIT FOURS
Chocolate strawberries
Puff pastry cookies
Dark chocolate truffles
White chocolate truffles
Soft raspberry candies
Mexican cookies
Soft passion fruit cookies
Caramelized rice with chocolate
Chocolate apricots

$ 20.00 per dozen

Prices in USD, subject to 10% tax and 15% service

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#6 TammyWright

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Posted 14 September 2006 - 09:56 PM

DOMESTIC OPEN BAR
HOUSE WINE Chardonnay & Cabernet
VODKA Absolut
TEQUILA Jimador
GIN Gordon’s
BRANDY Presidente, Don Pedro
RUM Bacardi White, Bacardi Dark
WHISKEY J & B
COCKTAILS Margaritas, Pi±a Colada, Martinis, Daiquiris
BEER Corona, Pacifico, Modelo, Modelo Light
SODAS Assorted
BOTTLED WATER Cabo Del Sol

1 Hour $ 18.00, 2 Hours $ 32.00, 3 Hours $ 42.00
Prices per person in USD, subject to 10% tax and 15 % service

--------------------------------------------
INTERNATIONAL OPEN BAR
HOUSE WINE Chardonnay & Cabernet
VODKA Absolut, Stolichnaya
TEQUILA Jimador, Hornitos, Cazadores, Herradura
GIN Gordon’s, Beefeater, Tanqueray
BRANDY Presidente, Don Pedro, Fundador
RUM Bacardi White, Bacardi Dark, Appleton, Captain Morgan
WHISKEY J & B, J.W. Red Label, Buchanan’s
COCKTAILS Margaritas, Pi±a Colada, Martinis, Daiquiris
BEER Corona, Pacifico, Modelo, Modelo Light
SODAS Assorted
BOTTLED WATER Cabo Del Sol

1 Hour $ 20.00, 2 Hours $ 36.00, 3 Hours $ 48.00
Prices per person in USD, subject to 10% tax and 15 % service

----------------------------------

PREMIUM OPEN BAR
HOUSE WINE Chardonnay & Cabernet
VODKA Absolut, Stolichnaya, Grey Goose, Belvedere, Skyy
TEQUILA Jimador, Hornitos, Cazadores, Herradura, Don Julio, 1800,
GIN Gordon’s, Beefeater, Tanqueray, Bombay, Bombay Sapphire
BRANDY Presidente, Fundador, Azteca de Oro, Carlos I
RUM Bacardi White, Bacardi Dark, Appleton, Captain Morgan, Myers’s, Malibu
WHISKEY J & B, J.W. Red Label, J.W. Black Label, Buchanan’s, Chivas Regal, Glenlivet, Glenfiddich
COCKTAILS Margaritas, Pi±a Colada, Martinis, Daiquiris
BEER Corona, Pacifico, Modelo, Modelo Light, Budweiser, Bud Light
SODAS Assorted
BOTTLED WATER Cabo Del Sol

1 Hour $ 24.00, 2 Hours $ 44.00, 3 Hours $ 60.00
Prices per person in USD, subject to 10% tax and 15 % service

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#7 TammyWright

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Posted 16 October 2006 - 07:34 PM

for newbies

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#8 TOESNTHESND

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    Posted 22 October 2006 - 01:34 PM

    The place looks nice. Have you been there before Tammy?

    #9 TammyWright

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    Posted 22 October 2006 - 01:36 PM

    i haven't stayed there yet...i have a list of like 10 places i need to stay at...but dh and i want to do cabo at least once a year...

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    #10 JENDHILL

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      Posted 23 October 2006 - 02:22 PM

      Quote:
      Originally Posted by TOESNTHESND
      The place looks nice. Have you been there before Tammy?
      I visited the golf course during our site visit in June. The place is stunning and immaculately manicured. We decided against it just because my FI nor I are golfers, and it really just took on that feeling. If anyone is a golfer....I don't think you can go wrong here. And the view of the Ocean is even more amazing in person. -jenny




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