Originally Posted by parentkris
Hello fellow 2013 Brides!
I am happy to say we have booked the date, and will be getting married April 9th/2013 at 4pm we also decided to go with the gazebo ceremony and 6pm reception at the blue lagoon. We are in the process of deciding on our photographer, we have decided to do a "trash the dress" the following day. Anybody else up to take the plunge?
Amanda when you were at the resort a few years ago did you by any chance try the steak? I am picking out our meal options for the invitations and I really really would love to have the Filet Mignon but I am also a little nervous as I am unsure of how the food quality is at the resort.
Hi! Yes, I would definitely recommend the filet. Out of all of the all inclusives my FI and I have been too, the food at this one was by far the best. I wouldnt hesitate to order that for your guests, and even have it rare. The meat is just like meat you would get back home. We enjoyed the steak at the Creole and Bubba's restuarants, and we love our steak and are pretty picky! Congrats on booking your wedding!