Posted 10 November 2009 - 01:13 AM
I am relatively new to this forum...I've read a lot of posts about caterers and some of the pricing...some posts says you can expect to pay $20-$30USD for a nice meal (but they were posted a while back), others quote much higher prices $80+. I've gotten quotes from some caterers, and I am starting to wonder if the $20-$30 price range actually exists?! The quotes I've received are well over $40-50, once you add in the taxes.
Does anyone have any info or recommendations on this?
Posted 11 November 2009 - 01:47 AM
Our menu falls in the $80+ category per head - but that includes hors d'oeuvres during cocktail hour, salad course, choice of steak or fish and a sorbet course (which I think we are eliminating). That said- it also includes tables, basic linens, china, glassware, silverware, etc... did the quotes you were receiving include those items- I think that is where it can start to add up. I think you can find a caterer that can be flexible and will work within your budget- are you using a WC? I'm sure they would have recommendations based on what you are looking for....
Posted 11 November 2009 - 08:38 PM
Posted 13 November 2009 - 01:22 PM
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