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Excellence Playa Mujeres Brides Post Here!


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#2691 Kristen5469

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    Posted 02 May 2013 - 10:26 AM

    http://weddingfactor...CFc5cMgods24ANg

     

    I wore wedge flip flops so that my dress would not be to long. I had my heels in a bag to put on at the cocktail party.



    #2692 Momoarc83

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      Posted 03 May 2013 - 09:09 AM

      Hey Monica, I have only one month to my week in paradise, Have a few questions...Did you have your hair and make up done at the excellence salon and what photographer did you use...thanks a bunch

      Hey! My cousin did my hair and makeup and a friend did our pics. The salon did all of my bridesmaids hair and did a great job! Some got their makeup done too and they were very happy w the results.

      #2693 kshannon

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        Posted 03 May 2013 - 09:59 AM

        Originally Posted by Kristen5469 

        http://weddingfactor...CFc5cMgods24ANg

         

        I wore wedge flip flops so that my dress would not be to long. I had my heels in a bag to put on at the cocktail party.

        Thanks!!! 



        #2694 alexis17

        alexis17
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          Posted 04 May 2013 - 09:18 AM

          Originally Posted by danak71 

          How many people are in your group? I have heard of them putting tables together for a semi-private dinner in one of the restaurants. We have 53 people in our group so we are paying for the private dinner for the reception. But we didn't want to pay for an additional private dinner, so she's putting tables together for 30 of us for the Rehearsal Dinner (which we won't have to pay extra for).

          Hey Dana!  May I ask who your coordinator is and where she is reserving tables for rehearsal dinner?  Thanks!!



          #2695 soontobeorozco

          soontobeorozco
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            Posted 11 May 2013 - 03:36 PM

            does anyone know to the extent of what is included in the packages....for example do colored napkins and table clothes come with or is there any other decorations that are included?



            #2696 darball16

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              Posted 13 May 2013 - 12:14 PM

              Hi....I am new to this site and still trying to figure things out...without making a mess : )

               

              Here's a question for anyone. I am going with the "Silver" package...and the have already figured out the menu. I also know they serve desert with the meal as well. So, if my wedding party & guests are going to be most likely under 15 people....is it wrong to go with a two tier wedding cake? Does anyone think...that I would be over doing it? I have asked ...if there were left overs could we give some to guests and bring some back to room and was told no....the ants are hungry?  hmmmm

               

              Second Question.....what type of cake and flavors and designs did you have or will have. Any regrets ?

               

              Thanks again for your time...and love this site...I have read every page....

               

              Congrats to all planning their Big Day : )  



              #2697 yvettemtz

              yvettemtz
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                Posted 13 May 2013 - 12:31 PM

                Hello,

                I am getting married in Secrets Maroma Resort, on July 27,2013.

                However I had a question? Can anyone tell me the time frame your planner contacted you to start planning the wedding. Im about 2 months away and starting to get worried that they haven't contacted me. I already emailed her but no response.



                #2698 kshannon

                kshannon
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                  Posted 16 May 2013 - 07:18 AM

                  Originally Posted by darball16 

                  Hi....I am new to this site and still trying to figure things out...without making a mess : )

                   

                  Here's a question for anyone. I am going with the "Silver" package...and the have already figured out the menu. I also know they serve desert with the meal as well. So, if my wedding party & guests are going to be most likely under 15 people....is it wrong to go with a two tier wedding cake? Does anyone think...that I would be over doing it? I have asked ...if there were left overs could we give some to guests and bring some back to room and was told no....the ants are hungry?  hmmmm

                   

                  Second Question.....what type of cake and flavors and designs did you have or will have. Any regrets ?

                   

                  Thanks again for your time...and love this site...I have read every page....

                   

                  Congrats to all planning their Big Day : )  

                  Hi there!!! Congrats to you too! We went with a really simple cake for 30 ppl.. and we went with the one thats included in the gold package. We have 40 ppl coming, so it may not feed everyone, but I figured that with desert, not everyone would be eating it anyway... so we downsized ;) As for the kind of cake, we went simple- vanilla cake with strawberry filling and buttercream icing. Hopw this helps you make a decision!!!! OMG I CANT WAIT!!!!



                  #2699 darball16

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                    Posted 16 May 2013 - 10:50 AM

                    When is the big day for You : )  ??  Thanks for your comments....



                    #2700 kshannon

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                      Posted 17 May 2013 - 09:43 AM

                      JUNE 29TH!!!! So soon :) How about for you? 






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