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Jellyfish Restaurant

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I just had my wedding at the Jellyfish on May 27th, 2011.  I will be posting a description of my experience later today in the other Jellyfish thread.  Is was so perfect :)  We used Phil Steingard, with Jamie Dimitry as our second photographer and Diego Cores from Bright Light as our videographer.  Any questions, I'd be happy to help!


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I am having my wedding at Jellyfish on May 10, 2012. We are in the process of deciding our food options; so far, we selected option 1 but are worried about the quantity of food. For those of you who had a wedding at Jellyfish, can you share with us...

Which food option did you pick for the reception?

Which appetizers, and how many, did you get per person?

Was there enough food?

Do you have any advice for us, that we should take into consideration, while planning our reception at Jellyfish?

Does anyone have pictures of the food they can share?

We are debating cupcakes vs. wedding cake; can you share what you picked? (Pictures are appreciated)

Did Mayte print a menu per person/per plate, or do we do those ourselves?

Cigar roller vs. a table set with cigars?

Please post or PM me any info or pictures.

Thanks so much, Mike

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