We were married at the Royalton White Sands on Saturday, April 25, 2015 and had 45 guests. Everyone had a fantastic time!!  The people who work there are wonderful, and everything went very smoothly for the 5 days we were there. Chandlyn and her staff in the wedding office worked hard at getting everything set up exactly how we wanted it for the ceremony and reception and our butler Jermaine (Diamond Club Presidential Suite) was awesome! Minus the small little details going a little wrong (which will happen at any wedding, anywhere!), everything was perfect. Our romantic dinner on the beach was beautiful - the food was totally different than in any of the restaurants and our waiter, Kemar, was so nice. The spa girls were so fun and our makeup and hair on the big day looked even better than we had hoped.
 

A few people weren't huge fans of their rooms (on the small side, not a great view, etc.) so if you're looking for a larger room and a better view make sure you pay for it!  :) Our suite was gorgeous, we had no complaints. But you really don't spend too much time in your room anyway. It was a little difficult sometimes for people to get into restaurants depending on the day/time, but luckily the buffet is really good so if you can't get a restaurant reservation grab a yummy drink at the martini bar and go to the buffet! Jerk chicken on the beach at lunch is the best!!

We tended to spend most nights after dinner with our friends and family at the sports bar; great staff and excellent selection of liquor. Never tried the food there but heard it was good for snacks.

Overall, it was our dream resort and dream wedding!!!! Thanks to everyone at the Royalton!!